Finally Back
It has been a while24 total reviews
Comment from jim vecchio
I should have known you'd turn this into a culinary treat once more! I just watched a film noir the other day where agave was mentioned. That's two more times than the whole of last year! Cheers!
reply by the author on 01-Jul-2024
I should have known you'd turn this into a culinary treat once more! I just watched a film noir the other day where agave was mentioned. That's two more times than the whole of last year! Cheers!
Comment Written 01-Jul-2024
reply by the author on 01-Jul-2024
-
That?s kind of what I do?
Much appreciated. Glad you stopped to read and review.
John
Comment from Pearl Edwards
I teally felt like I was there peeping over your shoulder as you got productive in the kitchen. The espresso coffee rub on the steak sounds interesting. I enjoyed this read, the recipes and the fun style of the write. Welcome back.
Cheers
reply by the author on 01-Jul-2024
I teally felt like I was there peeping over your shoulder as you got productive in the kitchen. The espresso coffee rub on the steak sounds interesting. I enjoyed this read, the recipes and the fun style of the write. Welcome back.
Cheers
Comment Written 01-Jul-2024
reply by the author on 01-Jul-2024
-
Thank you, Pearl. I get into ruts every so often.
John
Comment from Michael Ludwinder
Welcome back! This was an enjoyable read. I love the personal way you share your thought. Keep up the fantastic work, and enjoy the journey of bringing your writing (and meals) to life with such zest!
This rating does not count towards story rating or author rank.
The highest and the lowest rating are not included in calculations.
reply by the author on 01-Jul-2024
Welcome back! This was an enjoyable read. I love the personal way you share your thought. Keep up the fantastic work, and enjoy the journey of bringing your writing (and meals) to life with such zest!
This rating does not count towards story rating or author rank.
The highest and the lowest rating are not included in calculations.
Comment Written 01-Jul-2024
reply by the author on 01-Jul-2024
-
Thanks so much for this great review.
Much appreciated.
John
Comment from barbara.wilkey
Everything sounds so good and as I read, my eyes focused on the carbs. Not a good thing. I so wish it was. As my brother-in-law is lying in the hospital waiting triple bypass surgery, because after his last few heart attacks he didn't follow his doctor's advice and cut his carb. But carbs war what makes everything so absolutely delicious. Honestly, thank you for sharing. I do enjoy reading.
This rating does not count towards story rating or author rank.
The highest and the lowest rating are not included in calculations.
reply by the author on 01-Jul-2024
Everything sounds so good and as I read, my eyes focused on the carbs. Not a good thing. I so wish it was. As my brother-in-law is lying in the hospital waiting triple bypass surgery, because after his last few heart attacks he didn't follow his doctor's advice and cut his carb. But carbs war what makes everything so absolutely delicious. Honestly, thank you for sharing. I do enjoy reading.
This rating does not count towards story rating or author rank.
The highest and the lowest rating are not included in calculations.
Comment Written 01-Jul-2024
reply by the author on 01-Jul-2024
-
Thank you Barbara.
I?ll pray for your Brother- in-law recovery?
John
-
Thank you.