Excellent What's Your Favorite? Le Pastry by Carlos' girl

Knowing pastry was an art She would order a la carte A week to sample the croissant Paris it was bon vivant Next she had a madeleine Tell me where do I begin? Then the tarte de Saint-Tropez In the south of France that day In La Roma tiramisu Waiting on the avenue Next Madrid it was her plan Where she moved on to the flan Onward then to London town For the crumpets were renowned And in Scotland was the scone Flavors she had never known But back in the USA Junior's Cheesecake any day Not too heavy not too light New York always makes it right

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